Free Delivery to Your Door on Orders Over £40, Easy To Freeze, Individual Packaging
Family Fresh Fillets Box
28 super-fresh fillets of salmon, haddock, cod, sea bass and halibut, vacuum-packed in pairs – perfect for stocking your freezer with.
£108.00 – £161.00
| Jan | Feb | Mar | Apr | May | Jun |
| Jul | Aug | Sep | Oct | Nov | Dec |
January in-season
February in-season
March in-season
April in-season
May in-season
June in-season
July in-season
August in-season
September in-season
October in-season
November in-season
December in-season
What Our Customers Say
Gift Cards
£20.00 – £100.00
Description
The Family Fresh Fillets Box is ideal for those looking to stock up on a mouthwatering variety of fish sure to delight parents and children alike, featuring fillets for everyday cooking and those for special occasions. Choose from small, medium or large fillets.
A 10% saving on the cost of the individual products, the Family Fresh Fillets Box contains:
8 x salmon fillets – unsmoked
8 x haddock fillets – unsmoked
4 x cod fillets
4 x sea bass fillets
4 x halibut fillets
Please click on the individual products for more information on each fish. Note: sea bass fillets are only available in large (180g).
Our salmon are farmed in the north and north-west of Scotland, our haddock and cod are landed in the North Sea, our sea bass are farmed in the eastern Mediterranean and our halibut are farmed in the north-east Atlantic.
Nutrition
Per 100g raw salmon
Energy 180kcal
Fat 11g (of which saturated fat 1.9g)
Protein 20.2g
Rich in omega-3 fatty acids, vitamin B12, vitamin B6, niacin, phosphorus and selenium
Per 100g raw haddock
Energy 75kcal
Fat 0.4g (of which saturated fat 0.09g)
Protein 17.8g
Rich in vitamin B12, iodine, phosphorus, potassium, niacin and selenium
Per 100g raw cod
Energy 75kcal
Fat 0.6g (of which saturated fat 0.16g)
Protein 17.5g
Rich in vitamin B12, iodine, phosphorus, potassium and selenium
Per 100g raw sea bass
Energy 168kcal
Fat 9.8g (of which saturated fat 2.16g)
Protein 20g
Rich in vitamin B12, niacin, phosphorus, potassium, selenium and thiamin
Per 100g raw halibut
Energy 103kcal
Fat 1.9g (of which saturated fat 0.3g)
Protein 21.5g
Rich in omega-3 fatty acids, vitamin B12, vitamin D, niacin and selenium
Storage
We recommend eating your preferred number of fillets within three days of delivery – keep refrigerated between 0˚C and 5˚C – and freezing the majority on the day of delivery, consuming within two months. We recommend defrosting overnight in the fridge.
How We Package Your Fish and Seafood
1. We vacuum pack fish portions in pairs and whole fish individually. Scallops are also vacuum packed, while oysters and lobsters are placed in a box.
2. Each portion is then clearly labelled with the species, who packed it, the date it was packed and a fresh use-by date.
3. We add frozen chill packs, which contain non-toxic gel, to a polystyrene box.
4. We pack your order so the chill packs distribute the cold evenly throughout your fish and seafood, ensuring maximum freshness.
5. We seal the box with packing tape and hand it to our courier, who will deliver it to you within 24 hours.
Safety Warning
Care has been taken to remove the bones from this fish, although some may still remain.
You Might Also Like
Salmon Fillets – Unsmoked
£3.83 – £6.13 per fillet
Haddock Fillets – Unsmoked
£3.18 – £5.08 per fillet
Cod Loins
£4.46 – £7.13 per fillet
Sea Bass Fillets
£5.29 per fillet
Free Delivery On All Orders Over £40
Always Equal Or Over
40 Years' Experience
FAQs
From Wednesday to Friday, delivery for orders under £40 costs £4.95. Orders over £40 qualify for free delivery.
On a Saturday, delivery for orders under £100 costs £9.99. Orders over £100 qualify for free delivery.
We work with APC Direct and deliver anywhere on the UK mainland where 24-hour delivery is available.
See Delivery for a list of postcodes we cannot deliver to.
Our delivery days are Wednesday, Thursday, Friday and Saturday. Due to the nature of the fresh fish supply chain and to ensure you receive the freshest possible fish and seafood at an affordable price, we do not deliver on Sunday, Monday or Tuesday.
Find out more in our FAQs.
Each product page clearly says where it comes from. We deal with a range of suppliers, including fish markets in north-east Scotland and reputable aquaculture businesses on the north-west coast of Scotland and in East Lothian. Freshness and quality mean everything to us and we only engage with partners who share our values.
We recommend allowing a portion size of between 160g and 200g per person. However if you are catering for a larger amount of people than normal or planning a special meal then our team of fishmongers will be happy to advise you. Call us on 01506 894088 or email, Tuesday to Saturday.
